ALBERGINO  “De la terra”   7,5€

Roasted eggplant battered in tempura, on goat cheese cream and date syrup    VEGGIE

DE POBLE   7,5€

Spanish omelette with white sausage

PORTOLITO CENTRO   7,5€

Bacon with garlic shoots

PUERTO   8,5€

Squid with all i oli (garlic sauce)

PORTOLITO CARMEN   8€

Pork tenderloin with creamy pesto, poached onion and green peppers

EL CONSERVAS   7,5€

Tuna belly with anchovies, grated tomato and pickles

ALMUSSAFES FRANCÉS   7,5€

«Sobrasada» (paste of cured sausage with paprika), cheese, poached onion and French omelette

BRASCADA   8,5€

Beef sirloin, ham and fried onion 

EL CLÁSICO   7,5€

Ham and cured cheese with grated tomato

EL EMPANAO   8,8€

Breast breaded with bacon, cheese and chips