| TAPAS / STARTERS | |
| Olive oil bread with all i oli and grated tomato | 4,8€ |
| Salmorejo with croutons and ham shavings *Vegetarian Option | 5,9€ |
| Burrata with dried tomato and fig vinaigrette *Vegetarian Dish | 15,9€ |
| Portolito salad with Valencian tomato and tuna belly *Vegetarian Option | 14,9€ |
| Las Arenas, Spanish potato salad | 12,5€ |
| Nachos with guacamole, sour cream and pico de gallo *Vegetarian Dish | 12,5€ |
| Our patatas bravas *Vegetarian Dish | 9,2€ |
| Ham croquettes -4 units- | 12€ |
| Spinach and goat cheese croquettes -4 units- *Vegetarian Dish | 12€ |
| Cod fritters with all i oli -4 units- | 12,8€ |
| Squid ink Gyozas with green all i oli | 14,7€ |
| Baby squid Andaluzian style | 13,9€ |
| Steamed Mussels with El Cabanyal sauce | 13,5€ |
| Grilled artichokes with cured yolk and crispy ham *Vegetarian Option | 13,5€ |
| Grilled cuttlefish with Mery sauce and fried almonds | 15,9€ |
| King prawns with garlic | 16,5€ |
| Red tuna tartar with ponzu | 14,9€ |
| Various fried fish (butterflied anchovy, squid ring, marinated dogfish) | 18,5€ |
| Iberian ham with oil bread and grated tomato | 24,5€ |
| MAIN COURSES | |
| Seasonal Grill fish *Garnish to choose | 23,5€ |
| Marinated sea bream in batter *Garnish to choose | 24,5€ |
| Argentinian beef Entrecot (350gr) *Garnish to choose | 25,9€ |
| Roasted chicken*Garnish to choose | 14,5€ |
| Duroc Iberian pork at low temperature with sautéed garlic *Garnish to choose | 18,9€ |
| Vegetable balls with seaweed titaina *Garnish to choose | 14,9€ |
| Aubergine stuffed with almond bechamel sauce and pecorino gratin *Vegetarian Dish | 13,9€ |
| Monkfish and prawn cannelloni with red curry belouté | 18,9€ |
| Aubergine stuffed with almond bechamel sauce and pecorino gratin *Vegetarian Dish | 13,9€ |
|
Portolito Burger with beef, tomato, lettuce, spring onion, semi-cured cheese and special sauce |
15,9€ |
|
Veggie Burger with tomato, lettuce, spring onion, semi-cured cheese and special sauce *Vegetarian Dish |
15,9€ |
*Ovolacteovegetarian dishes.
|
Price per person. Minimun 2 persons. All our rice dishes can be served dry or in a thick broth Maximum 2 types of rice or Fideuá per table. |
|
| Valencian Paella, with chicken and rabbit -min. 2pax- | 17,9€ |
| Seafood Paella –min. 2pax- | 19,9€ |
| Vegetable Paella -min. 2pax- Vegetarian dish | 17,9€ |
| Black rice with prawn and all i oli -min. 2pax- | 18,9€ |
| Rice with Duck, boletus and foie -min. 2pax- | 18,9€ |
| Senyoret Rice (Rice with shelled crustaceans and fish flesh) -min. 2pax- | 18,9€ |
| Lobster Rice -min. 2pax- | 32€ |
| Seafood Fideuá -min. 2pax- | 19,9€ |
| Senyoret Fideuá (Fideuá with shelled crustaceans and fish flesh) | 18,9€ |
| Vegetable Fideuá Vegetarian dish | 17,9€ |
| Black Fideuá with prawn and all i oli -min. 2pax- | 18,9€ |
| Fideuá with duck, fungi and foie | 18,9€ |
Price per person.
Minimun 2 persons. All our rice dishes can be served dry or in a thick broth.
Maximum 2 types of rice or Fideuá per table.
| Chocolate cake with dulce de leche | 7,2€ |
| Tatin cake with ice-cream | 7,2€ |
| Cheese cake with red fruits and hazelnut | 7,2€ |
| Créme caramel with apple and caramelised cinnamon biscuit | 5,9€ |
| Bourbon vanilla ice cream and melted chocolate | 6,8€ |
| Nougat ice cream, crumble and date syrup 6,8€ | 6,8€ |
| Seasonal fruit | 6,5€ |
Available from 1:00pm to 4:00pm
THIS MENU WILL BE SERVED AT FULL TABLE
One starter, one main couse and one dessert or coffee per person
STARTER TO CHOOSE (One per person)
Portolito salad with Valencian tomato and tuna belly *Vegetarian Option
Las Arenas spanish potato salad
Steamed Mussels with El Cabanyal sauce
Our patatas bravas *Vegetarian Dish
Ham or spinach and goat cheese croquettes -4 pcs- OP
Cod fritters with all i oli -4 pcs-
Baby squids with Andaluzian style
Grilled artichokes with cured yolk and crispy ham *Vegetarian Option
-Vegetarian dish-
MAIN COURSE TO CHOOSE
(Rice or Fideuá min. 2 pax)
Only one tipe of Rice or Fideuá per table
Valencian Paella, with chicken and rabit -min. 2pax-
Senyoret rice -min. 2pax- or Fideuá
Vegetable Paella–min. 2pax- or Fideuá *Vegetarian dish
Fish of the day *Consult
Low temperature Iberian pork with sautéed garlic
Stuffed aubergine with almond bechamel sauce and pecorino gratin *Vegetarian dish
Argentine beef entrecote (350 gr) with rosemary potatoes -Supl. +8€
Dessert Of The Day to choose. *Consult
26,90€/pax
*Bread and Drinks NOT included*
Only one tipe of Rice or Fideuá per table
*OvolacteoVegetarian dishes
THIS MENU WILL BE SERVED AT FULL TABLE
Minim 2 people / Maximum 8 people
Dishes to share
Olive oil bread with grated tomato and all i oli
Salmorejo with croutons and ham shavings
Steamed Mussels with El Cabanyal sauce
Baby Squids Andaluzian style
Grilled artichokes with cured egg yolk and crispy ham
Low temperature Iberian pork with sautéed garlic
Dessert tasting
29,90€/pax
Price per person *Drinks NOT included*
*OvolacteoVegetarian MENU Available*
THIS MENU WILL BE SERVED AT FULL TABLE
DINNER ONLY
Minim 2 people / Maximum 8 people
Dishes to share
Olive oil bread with grated tomato and all i oli
Salmorejo with croutons
Grilled artichokes with cured yolk
Burrata with lamb’s lettuce, dried tomato and fig vinaigrette
Spinach and cheese croquettes
Stuffed aubergine with almond bechamel sauce and pecorino gratin
Dessert tasting
29,90€/pax
Price per person *Drinks NOT included*
Dishes to choose
Macaroni and cheese with tomato
Breaded chicken tears with potatoes or vegetables
Cheeseburger, served with fries
Vegetarian Burger with potatoes
Dessert
Ice cream or fruit
14,90€
*NO INCLUDED DRINK*