Lunch Menu
12:00 a 19:00
Oil bread 🍃4,5€
With grated tomato and garlic mayonnaise 1,4,7,8
López “Serie Oro” Anchovies3,5€
with toast and grated tomato (per piece) 10,13,14
French Oyster “Sorlou No.2”4€
with lime and Sriracha (per piece) 10,13,14
Valencian tomato salad13,9€
With smoked cod, pickled onion and pine nut dressing 9,13
Crispy roasted pumpkin fingers 🍃9,9€
With marinated tofu, seeds and yakiniku sauce 2,1,7,12
Portolito Potato Salad11,9€
With tuna belly, tobiko roe 13,6,1
Burrata 🍃13,5€
With tomato-quince tartar and Katsuobushi 2,13
Grilled scallop 🔥12€
with its coral jus and oyster foam 4,7,10,13,14
Semi-cured bluefin tuna13,9€
With kewpie mayonnaise 2,13
Patagonian prawn Carpaccio13,8€
with redcurrants, watercress, and tamarind vinaigrette 1,8,14
Iberian Ham23,9€
with toast and grated tomato 1
Cured “Vacum” Beef Cecina24,9€
with lime, cured egg yolk and sweet pickles 4,7
Portolito's bravas al cubo 🍃9,8€
1
Seasonal vegetable gyozas 🍃14,9€
With Thai emulsion (6 pieces) 1,7,11
Tuna Tartar14,9€
With ponzu, guacamole, syracha cream and cashew nuts 1,6,8,11
Iberian ham croquette11,9€
with acorn-fed ham veil (4 Units) 1,2,7
Grilled artichokes 🔥13,9€
with foie mousse, guanciale, and cured egg yolk (2 pieces) 1,2,4,7
Grilled artichokes 🔥🍃12,5€
with hazelnut romesco and Parmesan shavings (2 pieces) 1,2,4,7
Karaage Crispy Chicken13,6€
With kimchee mayonnaise 1,8
Main Dishes
Torrat rock octopus 🔥19,8€
With red mojo sauce and creamy tupinambur 2,8
Acorn-fed Iberian pork abanico 🔥18,9€
with potatoes, peppers, and confit cherry tomatoes
Argentine beef entrecôte (350g) 🔥25,9€
With potatoes and Padrón peppers (350 gr.)
Grilled Tomahawk steak 🔥58€
(approx. 1kg) with truffled potatoes
Spinach ravioloni 🍃12,9€
with parmesan and red pesto 1,2,7,9
Burger Portolito13,9€
With 200 gr. of beef, bacon, tomato, onion, mézclum, gherkin, creamy egg yolk and cured cheese. 1,2,7
Veggie Burger 🍃13,5€
With sautéed onion, tomato, gherkin and mézclum 1
Mellow rice of the day17,5€
(min. 2 pax) From 13:00 to 16:00, price per person
Fideuá of the day17,5€
(min. 2 pax) From 13:00 to 16:00, price per person
Rice casserole of the day17,5€
From 13:00 to 16:00, price per person
Desserts
Flambéed cream-filled Pionono7,6€
with Cointreau and salted caramel ice cream 1,2,7,9
Warm chocolate fondant cake7,8€
1,2,7,9
Tiramisú7,8€
With Baileys cream and bittersweet cocoa 1,2,7
Gin Tonic Sorbet6,8€
With juniper and lime zest