Menu Of The Day

Menu of The Day

12:30 - 16:00
One starter + main course + dessert or coffee

Starters to choose

Salad of The Day OP 🍃
Spanish potato salad
with tuna belly and artisan spanish rosquilletas
Musselswith Cabanyal sauce
Choice of a duo of croquettes OP 🍃
(2 units to choose: Ham, Seafood, or Black Trumpet Mushrooms with Cheese)
Bravas -spicy potatoes- 🍃
of Ratte potatoes with Bourbon sauce
Fried fish from the Fish Market
with lime mayonnaise
Petit cauliflower tempura with seaweed🍃

Main Courses to choose

Only one type of rice or fideuá per table

(Rice and fideuás minimum 2 people.)

Traditional Valencian Paella (min. 2 pax)
with chicken, rabbit and snails 1
``Senyoret`` Rice (min. 2 pax)
With seasonal fish (1,10,13,14)
Vegetarian Paella 🍃 (min. 2 pax)
With local produce (1)
Grilled Iberian pork 🔥
*Choose your garnish (1)
Half Grilled Sea Bream 🔥
*Choose your garnish
Rigatoni all’Amatriciana op🍃
400g New York Steak (30-day aged)Supplement €8
Choose your side

Dessert or Coffee

Chocolate cake
Chef’s Special dessert
Seasonal fruit

19,90€

(Bread and drinks NOT included)

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