Menu Of The Day

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Menu of The Day

12:30 - 16:00
monday to friday
One starter + main course + dessert or coffee

Starters to choose

Babaganoush with crispy rice chips🍃
Roasted vegetable and anchovy toast OP🍃
Spanish potato salad
with artisan spanish rosquilletas
Mussels with El Cabanyal sauce
(paprika and bay leaf)
Slightly spicy chicken tinga tacos
Sweet potato bravas with roasted garlic all i oli 🍃

Main Courses to choose

Only one type of rice or fideuá per table

(Rice and fideuás minimum 2 people.)

Traditional Valencian Paella (min. 2 pax)
with chicken, rabbit and snails 1
``Senyoret`` Rice or Fideuá (min. 2 pax)
With seasonal fish (1,10,13,14)
Vegetarian Paella or Fideuá 🍃 (min. 2 pax)
With local vegetables (1)
-Only one type of Rice or Fideuá per table-
Grilled sole 🔥
with tabbouleh of crudités and Mery sauce
Half a roasted poussin chicken 🔥
accompanied by vegetables with ponzu sauce
Cauliflower steak on aligot 🍃
400g New York Steak (30-day aged) 🔥Supplement €8
Choose your side
*OVO-LACTEO-VEGETARIAN DISH 🍃
*Vegetarian Option OP🍃
*GRILLED DISH 🔥

Dessert or Coffee

Cream cheese with cinnamon-roasted apple
Banoffee pie
Seasonal fruit

19,9€

(Bread and drinks NOT included)

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